One of the surprises of the recent photowalk was the plated desserts… What would Chef Little provide for us to photograph and eat?

As expected, everything was amazing. We were treated to:

• Lemon Meringue Cake

• Carrot Cake with Candied Carrot, Cinnamon Ice Cream and Raisin Sauce

• Chocolate Peanut Butter Mousse; Chocolate Pudding, Peanut Brittle and Banana Sherbert

Photograph: Kitchen shot of the peanut butter cup-inspired Chocolate Peanut Butter Mousse.